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PIETANZE

PRANZO DEL PADRINO • The Godfather's Dinner!
The Best of 3 Worlds! Tenderloin Beef Spiedini, Shrimp Scampi and Vitello alla Piccatina.

44.

Castelli's Pork Chops
Two center cut chop, marinated all day in fresh herbs and seasonings, charbroiled to perfection and served with a sherry wine glaze and fresh baked apples.

40.

MANZO

Filetto al Marsala
9 oz. prime filet mignon, charbroiled and topped with a Marsala wine sauce and Portobello mushrooms.

42.

Bistecca Pepe
Prime 16 oz. New York strip, charbroiled to perfection, rolled in crushed black pepper and topped with fresh mushrooms, marsala wine sauce.

47.

Agnello Abruzzese
Baby rack of lamb, marinated and charbroiled, in a sauce of sherry wine, green onions, garlic, lemon, basil, mushrooms and rosemary. Served on a bed of mushroom risotto.

45.

Bistecca al Gorgonzola
Prime 22oz. bone-in rib eye, charbroiled to perfection with melted Gorgonzola cheese.

49.