SAMPLE DINNER MENU
$62 Per Person
Shrimp Dijon, Cannelloni, Lobster Ravioli with Garlic Bread
Bocconcini di Mozzarella Caprese
Sliced fresh Roma tomatoes, topped with fresh Buffalo Mozzarella, finished in a light extra virgin olive oil, balsamic vinegar and fresh basil.
CHOICE OF ENTRÉE
Fresh Seafood of the Day
Oven broiled, served with a light sauce of white wine, lemon, garlic, pimentos, green onions and basil.
Boneless breast of chicken, charbroiled, prepared with a sauce of Dijon mustard, fresh garlic, fresh mushrooms, white wine and a touch of the chef's special secret spices.
Castelli's Pork Chops
Two center cut chops, marinated all day in fresh herbs and seasonings, charbroiled to perfection and served with a sherry wine glaze and fresh baked apples.
Filetto al Marsala
9oz. prime filet mignon, charbroiled to perfection. Topped with a sauce of imported Marsala wine & mushrooms.
Entrées served with fresh vegetables.
CHOICE OF DESSERT
Spumoni Ice Cream Pie
NY Style Cheesecake
Served with coffee, tea or beverage.
Price excludes 8.0% sales tax and 20% gratuity.
Alcohol will be billed upon consumption.